kale salad with almond lemon dressing and flax-almond crumble

Kale is not dead! This green leafy veg is still very much relevant. Let's face it, it’s hard not to love a good kale salad. So I present you the ultimate kale salad base to reinvigorate your love for you guessed it, kale. 

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ras el hanout lentil stew

A wonderfully fragrant and warm lentil stew. All thanks to Ras el Hanout, a wonderful mixture of spices often making an appearance in Moroccan cuisine. This aromatic spice blend will turn your standard lentil stew up a notch and leave you with a feeling of warmth, nourishment and comfort. 

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sweet potato and chickpea tagine

Fall is here! That means jackets and sweaters are out of the closet, and many of us are frantically looking for our favorite wooly hat. But most importantly, we are all more than likely craving the comfort that only a pot of warm, steaming food can bring. 

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prune & walnut energy bars

These no-bake bars are a powerhouse of energy. They are nutty, sweet and the hint of sea salt makes for a perfectly balanced snack. I love making these to keep me going  when I have a busy week ahead of me. They're also great for breakfast, travel snack or as a pre or post workout snack. 

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roasted rainbow carrots with pistachios, parsley, golden raisins and crème fraîche

Rainbow carrots are stunningly beautiful and create an impressive and colorful dish. The farmers market is heaving with carrots and their beautiful tops...Full of Vitamin A and beta-carotene makes it food for our eyes!

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peach & tomato gazpacho

Are you wondering what a gazpacho is? It is an unbelievably delicious chilled soup made of raw vegetables and comes from Spain...I've been waiting (impatiently) for peaches to show up at the farmers market, mainly to make this gazpacho...

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lemongrass grilled zucchini & summer squash with mint and chives

It’s zucchini and summer squash season! And my favorite way to eat them is grilled. This marinade gives them tons of flavor and the hint of lemongrass is heavenly. They’re slightly charred and have that recognizable off-the-grill taste, but you’ll also taste the lemon and garlic. So fresh and so bright...

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