mejadra with caramelized leeks and coconut

Mejadra is a Middle Eastern staple and one of my favorite dishes. You’ll find I am a big fan of lentils. Lentils are a wonderful source of fiber and iron, and are very versatile. The spices in this dish, like coriander and allspice, give off the most beautiful scent...

Read More

chilled coriander & fennel seed carrot soup with sumac roasted chickpeas

This carrot soup is so dreamy. It's smooth and refreshing, even if you prefer to have it warm. The subtle hints of coriander and fennel seeds take this simple soup to another level. And then when you think it can’t get better, it does...

Read More

green tacos: kale and scallion tacos with cilantro pepita salsa and quick-pickled red onions

Tacos, yes please! They are fun, the best excuse to eat with your hands, and you can pile on whatever you want on them-- but you definitely want this kale and scallion filling...

Read More