sweet potato and chickpea tagine

Fall is here! That means jackets and sweaters are out of the closet, and many of us are frantically looking for our favorite wooly hat. But most importantly, we are all more than likely craving the comfort that only a pot of warm, steaming food can bring. 

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peach & tomato gazpacho

Are you wondering what a gazpacho is? It is an unbelievably delicious chilled soup made of raw vegetables and comes from Spain...I've been waiting (impatiently) for peaches to show up at the farmers market, mainly to make this gazpacho...

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eggplant parm meatless meatballs with quick tomato sauce

One of my favorite dishes at my local Italian joint is Eggplant Parm. Who doesn’t love Eggplant Parm?! I’ve even heard of anti-eggplant folks secretly admitting their love for a well-done Eggplant Parm. As much as I love the dish, I feel a bit guilty eating it sometimes, you know, the big portion of fried on fried. So I developed this healthier version that’s packed with protein...

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